2 Point Weight Watchers Pumpkin Muffins.

Why is eating healthy so much harder with a baby?!

I have had a serious sweet tooth since baby girl was about 2 months old and although I do indulge I try my best not to do it 24/7!

In my search to find healthier solutions to curb my sweet tooth I found this recipe which Ive slightly modified. They are only 2 point on weight watchers and even less if you make mini muffins!

Ingredients
1 box spice cake mix. I used Betty Crocker White Cake Mix because I couldn't find spice.
2 cups pure pumpkin puree
1 cup water
A pinch of cinnamon

Directions
Mix all ingredients together in a large mixing bowel
Mix really well so there are no lumps (this is where an electric mixer comes in handy)
Spoon into muffin try (regular or mini)
Bake at 350 degrees F for 25-30mins or until toothpick comes out clear.

This recipe says it makes 24 regular muffins but I've always gotten more. I freeze them and then pop them in the toaster oven when I feel like a snack or something sweet.

Enjoy!